Name: Choco Dodgers
Total time: 1 h 15 min
Yield: 15
Ingredients: 250g/9oz soft butter; 125g/4½oz caster sugar; 225g/8oz plain flour; 100g/4oz rice flour; 50g/2oz cocoa powder; A pinch of salt; 2 tsp vanilla extract; Icing sugar, for dusting (optional); For the chocolate ganache; 100g/4oz dark chocolate (60–70% cocoa solids), chopped; 100ml/4fl oz single cream; 1 tsp vanilla extract; 1 tbsp light muscovado sugar; For the white chocolate ganache variation; 150g/5oz white chocolate, chopped; 75ml/3fl oz double cream

VMG Recipes