Name: Caramel Ice Cream
Ingredients: For the caramel; 125g/4½oz caster sugar; 225ml/8fl oz double cream; ½ tsp vanilla extract; ½ tsp Maldon sea salt; For the ice cream; 225ml/8fl oz double cream; 200ml/7fl oz whole milk; 3 large eggs; 125g/4½oz caster sugar

VMG Recipes