Name: Baked Arancini
Prep time: 15 min
Cook time: 30 min
Yield: 4
Ingredients: 2 tbsp plain flour; 2 eggs; 80g/3½oz panko breadcrumbs; Leftover Cheesy Leek Risotto (see recipe, CHEESY LEEK RISOTTO); 1 tbsp oil; Side salad or crudités, to serve

VMG Recipes