Name: Apple & Cumin Slaw With Lime Dressing
Total time: 10 min
Yield: 4
Ingredients: 1 tsp cumin seeds (or ½ tsp caraway seeds or crushed and toasted coriander seeds); 250g/9oz white or Savoy cabbage (or any sort of cabbage, spring greens, cavolo nero or kale); 1 apple, cored, skin on (use 100g/4oz for suggested alternatives, left); Freshly grated zest and juice of 2 limes (lemon is fine here); 80g/3oz Greek yoghurt (or natural/plain yoghurt of any kind); 1 clove garlic, peeled and grated (or garlic purée or ¼ tsp garlic powder); 2 tbsp cider vinegar (or any vinegar); 1 tbsp wholegrain mustard; 2 tsp roughly chopped fresh parsley (or use coriander, chives, dill, or a combination); Sea salt and freshly ground pepper

VMG Recipes