Name: Sumac Roasted Strawberries & Whipped Mascarpone French Toast
Cook time: 35 min
Yield: 4
Ingredients: 250g mascarpone; 100ml double cream; 120g icing sugar; Zest and juice of 1 lemon; 2tsp vanilla extract; 400g strawberries, hulled and halved; 1tbsp sumac; Pinch of salt; 100ml milk; 4 eggs; 1tbsp ground cinnamon; 50g butter; 4 thick slices of brioche bread

VMG Recipes