Name: Radish Salad With Capers And Mint
Prep time: 20 min
Yield: 6
Ingredients: 1 bunch radishes, trimmed; 5-6 fresh mint leaves; ¼ Spanish onion, thinly sliced; 1 tbsp drained baby capers in brine; 70 ml extra-virgin olive oil; 1½ tbsp freshly squeezed lemon juice

VMG Recipes