Name: Vegan Jerk Tofu Traybake
Prep time: 55 min
Yield: 4
Ingredients: INGREDIENTS; 2 x 280g packs extra-firm tofu, drained, we used The Tofoo Co Naked Tofu; 3tbsp vegetable oil; 4tbsp jerk paste, we used Bart; 4 thyme sprigs, leaves picked; 2 small sweet potatoes, cut into wedges; 1 red pepper, deseeded and roughly chopped; 4 corn cobettes; 2tbsp cornflour; 150g baby plum tomatoes; 225g baby spinach; 3 spring onions, sliced; 2 limes

VMG Recipes