Name: Ultimate Baked Strawberry Cheesecake
Prep time: 30 min
Cook time: 2 h
Yield: 10
Ingredients: FOR THE CRUST; 100g butter, melted, plus extra to grease; 375g digestive biscuits; FOR THE FILLING; 250g seedless strawberry jam, we used Hartley’s; 200g full-fat Philadelphia cream cheese; 250g mascarpone; 2tsp vanilla bean paste; 2tbsp plain flour; 3 medium eggs, plus 1 yolk; Red food colouring, optional, see GH TIP; FOR THE ROASTED STRAWBERRY TOPPING; 500g strawberries, hulled, larger ones halved; 1tbsp caster sugar; 2tsp cornflour

VMG Recipes