Name: Paneer With Onion Bhaji Burgers
Prep time: 30 min
Cook time: 1 h
Yield: 4
Ingredients: INGREDIENTS; FOR THE BHAJIS; 1 large onion, finely sliced; 1/2 green chilli, deseeded and finely chopped; 1/2tsp cumin seeds; 50g gram flour, see GH tip; 1tsp vegetable oil; FOR THE BURGERS; 2tbsp vegetable oil; 3 garlic cloves, crushed; 3cm piece fresh root ginger, peeled and finely grated; 1 green chilli, deseeded and finely chopped; 1tsp garam masala; 200g spinach; 250g paneer, coarsely grated; 200g mashed potato; 25g flour; TO SERVE; 4tbsp mango chutney, we used Geeta’s; 4 parathas or chapattis

VMG Recipes