Name: New-Style Steak And Chips
Yield: 2
Ingredients: 1 x 300g sirloin steak (ask your butcher) at room temperature; 160g shallots; 400g potato gnocchi; 2 cloves of garlic; 50ml brandy; 2tbsp Worcestershire sauce; 2tsp Dijon mustard; 100ml single cream; 1 bunch of chives (20g)

VMG Recipes