Name: Mince Pie and Cranberry Brownies
Cook time: 45 min
Ingredients: 175g unsalted butter, chopped, plus extra to grease; 175g dark chocolate (70% cocoa solids), chopped; 250g caster sugar; 3 medium eggs; 50g cocoa powder; 75g plain flour; 4 mince pies, about 225g, roughly chopped; 4tbsp cranberry sauce

VMG Recipes