Name: Chicken Saltimbocca Traybake
Prep time: 15 min
Cook time: 25 min
Yield: 2
Ingredients: 400g tin haricot beans, drained; 100g green beans, trimmed and cut into 3cm lengths; 2 garlic cloves, crushed; 25g butter, chopped; 50ml white wine; 4 Parma ham slices; 2 skinless chicken breasts, about 140g each; 200g cherry tomatoes on the vine, cut into shorter lengths; 1tsp olive oil; Small handful sage leaves

VMG Recipes