Name: Air Fryer Crunchy Cauliflower And Chickpea Wraps
Prep time: 25 min
Cook time: 40 min
Yield: 4
Ingredients: FOR THE FILLING; 75 g plain flour; 1 tsp. paprika; 1 tsp. ground cumin; 350 g cauliflower florets (1 medium cauliflower); 400 g tin chickpeas, drained and rinsed; 25 g butter; 125 ml buffalo hot sauce, we used Frank’s RedHot Wings; FOR THE SLAW; 1 ripe avocado, destined; Small handful coriander; Juice 1 lemon; 2 Tbsp. natural yogurt; 1/2 white cabbage, woody core removed and finely shredded; TO SERVE; 4 large flour tortillas

VMG Recipes