Name: Sweet Potato Tex-Mex Salad
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 600g orange sweet potato, unpeeled, cut into even chunks; 1 tsp chilli flakes; 2 tbsp extra virgin olive oil; 420g can no-added-salt black beans, drained and rinsed; ½ x 420g can rinsed and drained no-added-salt corn kernels; 2 small avocados, chopped; 250g tomatoes, cut into chunks; 1 small red onion, thinly sliced; 1 small bunch coriander, roughly chopped; Juice of 1 lime

VMG Recipes