Name: Grilled Mackerel
Yield: 4
Ingredients: 4 whole MACKEREL, scaled and gutted; OLIVE OIL or rapeseed oil; SEA SALT and ground BLACK PEPPER; 4 BAY LEAVES; 12 sprigs of FRESH THYME; 4 LEMONS, 2 sliced, 2 halved

VMG Recipes

GRILLED MACKEREL