Name: Original Flava’S Coconut Cod Curry
Cook time: 30 min
Yield: 2
Ingredients: 2 cod fillets, cut in half diagonally; 1tsp all-purpose seasoning; 1tsp garlic powder; 1tsp dried thyme; 1tbsp olive oil; 1 small onion, chopped; 4 garlic cloves, minced; ¼–½ scotch bonnet pepper, finely chopped (remove the seeds for less heat); ½tsp grated fresh ginger; 2 peppers, deseeded and chopped; 300ml coconut milk; 1tbsp curry powder; Sea salt and freshly ground black pepper; Steamed white rice, to serve

VMG Recipes

Original Flava’s coconut cod curry