Name: Spaghetti With Chilli, Garlic And Pipis
Prep time: 10 min
Cook time: 50 min
Yield: 4
Ingredients: ¼ cup olive oil; 1 brown onion, chopped finely; 6 large cloves garlic, crushed; 2 long red chillies, chopped finely; 1 cup dry white wine; 1 litre My Perfect Vegetable Stock; 375g spaghetti; 1 kg pipis, rinsed; ½ cup flat-leaf parsley leaves, chopped, plus sprigs to serve; Finely grated lemon zest, to serve

VMG Recipes