Name: Sunshine Risotto
Total time: 1 h 25 min
Yield: 2026-03-04 00:00:00
Ingredients: yellow peppers, cut into chunks; 250g yellow cherry vine tomatoes, taken off the vine; 2tbsp extra virgin olive oil, plus extra for drizzling; Sea salt and freshly ground black pepper; 1 garlic bulb; About 30g parsley, finely chopped; 1 red chilli, finely chopped; 1 lemon; 1 brown onion or 2 banana shallots, finely chopped; Generous pinch of saffron threads (or use a small pinch of smoked paprika); 1.2l just-boiled vegetable or chicken stock; 300g risotto rice; 250ml white wine; 50g pecorino or Parmesan (or vegetarian alternative), finely grated, plus extra to serve; 50g salted butter

VMG Recipes

Sunshine risotto