Name: Chilli Beef Mince Ramen
Total time: 25 min
Yield: 4
Ingredients: Vegetable oil, for frying; Bunch of spring onions, green and white parts finely chopped separately; 1 tsp ginger paste; 2 garlic cloves, finely chopped; 1 tbsp chilli oil, plus 1 tsp and a drizzle to finish; 1 tbsp peanut butter; 1 tbsp honey; 3 tbsp full-fat coconut cream; 2 tbsp light soy sauce; 800 ml chicken stock; 500 g beef mince; 2 pak choi, trimmed, leaves separated; 300 g straight-to-wok ramen or medium noodles

VMG Recipes