Name: Cabbage & Chorizo Gnocchi Hash
Total time: 35 min
Yield: 4
Ingredients: 3tbsp olive oil; 200g chorizo, diced; 1 onion, diced; 250g chestnut mushrooms, sliced; 1 garlic clove, finely chopped; 1 tsp smoked paprika; Salt and black pepper; 350g Savoy cabbage, finely shredded; 500g gnocchi; 4 eggs; Handful of parsley, roughly chopped

VMG Recipes