Name: Twisted Zucchini Slice
Total time: 1 h 10 min
Yield: 8
Ingredients: 1 cup (220g) risoni pasta; 500g zucchini, grated coarsely; ½ tsp finely grated lemon rind; 250g haloumi, grated coarsely; 4 green onions, chopped finely; 1 clove garlic, crushed; ⅓ cup (25g) finely grated parmesan; 2 tbsp finely chopped flat-leaf parsley; 4 eggs, beaten lightly; ½ cup (75g) self-raising flour

VMG Recipes