Name: Pork Larb with Rice Noodles
Total time: 20 min
Yield: 4
Ingredients: 200g rice stick noodles; 1 tbsp peanut oil; 600g pork mince; 10cm stick lemongrass (20g), chopped finely; 1 clove garlic, crushed; 2 tsp sambal oelek; 2 tbsp lime juice; 2 tbsp brown sugar; 1 tbsp fish sauce; 3 green onions, sliced thinly; 1 fresh long red chilli, sliced thinly; ¼ cup coriander leaves; lime cheeks, to serve

VMG Recipes