Name: Mustard Dogs in Pastry
Total time: 35 min
Yield: 12
Ingredients: 2 sheets puff pastry; ½ cup (140g) wholegrain mustard; 1 cup (120g) finely grated cheddar; 6 American-style hot dogs (390g), halved crossways; 1 egg, beaten lightly; 2 tbsp poppy seeds

VMG Recipes