Name: Miso, Cheese & Onion Scrolls
Total time: 50 min
Yield: 8
Ingredients: 2 x 250g fresh dough balls; 8 green onions, trimmed; olive oil cooking spray; 1½ tbsp white (shiro) miso (see tip); 2 tbsp extra virgin olive oil; 1 cup (120g) grated cheddar; 2 tsp sesame seeds

VMG Recipes