Name: Mega Vegie & Haloumi Frittata
Total time: 40 min
Yield: 4
Ingredients: MEGA VEGIE & HALOUMI FRITTATA; 1 tbsp extra virgin olive oil; 400g packet fresh stir-fry vegetables; 400g can chickpeas, drained, rinsed; 2 cloves garlic, crushed; 3 tsp ground cumin; 200g firm ricotta, crumbled; 10 eggs, beaten lightly; 310g jar roasted red capsicum strips, drained; 115g haloumi, grated; ROASTED MUSHROOMS; 6 flat mushrooms (375g); 1½ tbsp extra virgin olive oil; LEMON DRESSING; 2 tbsp extra virgin olive oil; 1 large lemon, rind grated finely, then juiced; 1 clove garlic, crushed; ASSEMBLY INGREDIENTS; 60g rocket; 2 tbsp store-bought pesto; 1 egg, beaten lightly; 60g piece vegetarian parmesan-style cheese; 2 tsp extra virgin olive oil; 110g haloumi, cut into 2 slices

VMG Recipes