Name: Mango & Berry Ripple Bombe Alaskas
Prep time: 30 min
Yield: 8
Ingredients: 5 medium mangoes (2.2kg), sliced thinly; 250g raspberries; 1.8 litres (7 cups) raspberry ripple ice-cream; 3 egg whites; ¾ cup (165g) caster sugar

VMG Recipes