Name: Haloumi Mezze Rolls
Total time: 20 min
Yield: 4
Ingredients: 2 tbsp olive oil; 250g haloumi, cut into 1cm slices; 1 Turkish loaf, cut into quarters; ⅓ cup (90g) store-bought baba ganoush; 130g roasted capsicum strips, drained; 8 drained marinated artichoke hearts, halved; 60g baby rocket leaves

VMG Recipes