Name: Croque Madame Rolls
Total time: 40 min
Yield: 8
Ingredients: 30g butter, chopped; 2 tbsp plain flour; 1 cup (250ml) hot milk; _ cup (30g) grated gruyre cheese; 2 tsp Dijon mustard; 1 tbsp coarsely chopped flat-leaf parsley; cooking oil spray; 240g sliced brioche loaf; 8 slices prosciutto (120g), halved; 8 bocconcini (480g), halved; pickles, to serve

VMG Recipes