Name: Cauliflower Pizza With Tomatoes & Salami
Total time: 45 min
Yield: 4
Ingredients: 700g cauliflower florets; 1 egg; ½ cup (40g) finely grated parmesan; 1 tsp dried oregano; ¼ cup (60ml) passata; 2 tsp tomato paste; 1 tbsp shredded fresh basil leaves; 150g baby bocconcini, torn; 50g sliced gluten-free salami; 100g mixed cherry tomatoes, halved; ⅓ cup (55g) Kalamata olives; 1 tbsp drained capers; 1 tbsp fresh baby basil leaves

VMG Recipes

Cauliflower Pizza With Tomatoes & Salami﻿

Cauliflower Pizza With Tomatoes & Salami