Name: Brown Rice Congee With Fried Garlic
Total time: 2 h 25 min
Yield: 6
Ingredients: 6 cloves garlic; 2 cups (500ml) vegetable or chicken stock; 1½ cups (300g) brown rice; 2 tablespoons finely chopped fresh ginger; 4 green onions, sliced thinly; 200g chicken breast fillet; ½ cup (125ml) vegetable oil; 2 tablespoons tamari; ½ cup coriander leaves; 2 teaspoons sesame seeds, toasted

VMG Recipes