Name: Marinated Turkey Crown with Cranberry Rice
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: 1.6kg (3½lb) turkey crown; 75g (⅓ cup) salted butter, softened; 1 tbsp olive oil; ½ tsp dried oregano; ½ tsp ground cumin; a pinch of ground cloves; ½ tsp sea salt; 1 tbsp honey; FOR THE RICE; 1 small red onion, peeled, sliced; 2 tbsp cranberries; 2 tbsp chopped pistachios; 300g (1½ cups) long grain rice, cooked; 1 tsp ground cumin; a pinch of ground cloves; 2 tbsp olive oil; 2 tbsp chopped parsley

VMG Recipes