Name: Spring Feta Quesadillas
Prep time: 5 min
Cook time: 5 min
Yield: 2
Ingredients: 3 large tortillas; Freshly ground black pepper; 100g (3½ oz) feta cheese, crumbled; 75g (2¾ oz) mozzarella, chopped; 80g (1 cup) baby spinach leaves, roughly chopped; ½ a red onion, peeled and diced; 2 fresh mint sprigs, finely chopped; 1 tsp finely grated lemon zest

VMG Recipes