Name: Roasted Radishes With Garlic Chive Yoghurt
Prep time: 5 min
Cook time: 10 min
Yield: 2
Ingredients: 200g (7oz) mixed radishes; 120ml (½ cup) natural Greek yoghurt; 1 garlic clove, peeled, grated; 1 tbsp chopped chives; Finely grated zest and juice of ½ a lemon; Olive oil spray Salt

VMG Recipes