Name: Lentil Pasta With Air Fryer Roasted Vegetables
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1 tsp dried Italian herbs; 1 tsp garlic powder; 3 tbsp olive oil; 1 red pepper, deseeded and cut into 2cm (¾ in) pieces; 1 yellow pepper, deseeded and cut into 2cm (¾ in) pieces; 2 small courgettes (zucchini), halved and sliced; 1 small fennel bulb, cut into 2cm (¾ in) wedges and halved; 125g (¾ cup) cherry tomatoes, halved; 300g (10.5oz) lentil pasta; 25g (¼ cup) Parmesan, grated; Salt and black pepper

VMG Recipes