Name: Full Cooked Breakfast
Prep time: 5 min
Cook time: 15 min
Yield: 2
Ingredients: 4 pork sausages; 6 streaky bacon rashers; 1 large tomato, cut in half; ½ a tin of baked beans; 2 large free- range eggs; 1 tbsp whole milk; 1 tsp butter; Salt and freshly ground black pepper

VMG Recipes