Name: Frittata With Chorizo
Prep time: 10 min
Cook time: 30 min
Yield: 4
Ingredients: 8 eggs; 100g (1 cup) Cheddar cheese, grated; 100g (½ cup) cottage cheese; salt and freshly ground black pepper; 100g (3½oz) chorizo, skinned and diced; 4 spring onions, sliced, plus extra to garnish; 1 large red pepper, deseeded and diced; small bunch of mixed fresh herbs, finely chopped, such as parsley, basil and thyme; 2 tbsp oil

VMG Recipes