Name: Crumbed Asparagus
Prep time: 5 min
Cook time: 7 min
Yield: 4
Ingredients: 20 asparagus, woody ends snapped off; 60g (1 cup) panko breadcrumbs; 60g (½ cup) parmesan cheese, grated; 2 tbsp plain flour; 2 large free-range eggs, beaten; Olive oil spray

VMG Recipes