Name: Cherry Tomato Fritters
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 300g couscous, cooked or leftover; 200g (7oz) tomatoes, seeds removed, chopped; 1 tsp tomato purée; 15g (¼ cup) breadcrumbs; Finely grated zest of ½ a lemon; 1 garlic clove, peeled, grated; ½ tsp dried oregano; ½ a red onion, peeled and finely chopped; 25g (3¼ tbsp) plain flour; ½ tsp baking powder; Olive oil spray; Salt and freshly ground black pepper; Salad, to serve

VMG Recipes