Name: Black Forest Cookies Dipped in Chocolate
Prep time: 10 min
Cook time: 8 min
Yield: 10
Ingredients: 175g (1¼ cups) unsalted butter; 150g (¾ cup) light brown sugar; 100g (½ cup) granulated sugar; 1 tsp vanilla extract; 1 free-range egg; 250g (2 cups) plain/all-purpose flour; 35g (⅓ cup) cocoa powder; ½ tsp baking powder; ½ tsp bicarbonate of soda; ½ tsp sea salt; 200g (1¼ cups) dark chocolate chips; 150g (1 cup) dried cherries; icing/powdered sugar, for sprinkling (optional)

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