Name: Beetroot With Orange And Herb Couscous Salad
Prep time: 8 min
Cook time: 12 min
Yield: 2
Ingredients: 5 small beetroots, peeled; 1 orange; 2 tbsp chopped coriander, basil or parsley; 100g (½ cup) couscous, cooked; 3 tbsp olive oil; 1 tbsp apple cider vinegar; ½ tsp mustard; Salt and freshly ground black pepper

VMG Recipes