Name: Apple Strudel with Dried Fruits
Prep time: 20 min
Cook time: 25 min
Yield: 2
Ingredients: 2 apples, peeled, cored, diced; 40g (1½oz) dried pineapple, diced; 40g (1½oz) dried apricots, diced; 2 tbsp raisins; 2 tbsp hazelnuts; 1 tbsp rum; 2 tbsp brown sugar; 2 tbsp lemon juice; 1 tsp ground cinnamon; 2 filo pastry sheets; 4 tbsp butter, melted; 4 tbsp ground almonds; icing/powdered sugar, for dusting

VMG Recipes