Name: Shortbread Hearts
Prep time: 35 min
Cook time: 12 min
Yield: 8
Ingredients: 150g (1¼ cups) plain/all-purpose flour, plus extra for dusting; 100g (½ cup) butter, chilled, cubed; 50g (¼ cup) caster/superfine sugar, plus extra for sprinkling

VMG Recipes