Name: Turkey, Camembert, Cranberry and Hazelnut Tart
Prep time: 15 min
Cook time: 20 min
Yield: 4
Ingredients: spray oil; 1 pack of ready-rolled puff pastry; 4 turkey escalopes; salt and freshly ground black pepper; 1 tbsp vegetable oil; 4 tbsp hazelnuts, coarsely chopped; 150g (1½ cups) cranberries; 200g (7oz) Camembert, cubed; 1 red onion, peeled, cut into thin wedges; 4 tbsp cranberry sauce; 2 parsley sprigs

VMG Recipes