Name: Jack-O’-Lantern Chocolate Cake
Cook time: 1 h 45 min
Yield: 20
Ingredients: 250g unsalted butter, softened, plus extra for greasing; 75g cocoa powder; 50ml sunflower oil; 400g caster sugar; 1tsp vanilla extract; 4 eggs; 300g self-raising flour; 1tsp baking powder; 20g tube black writing icing; 2tbsp black and orange sprinkles; 1tsp green sprinkles; 400g tub ready-made vanilla frosting; 15g tube orange gel food colouring

VMG Recipes