Name: Coconut Pandan Jelly
Prep time: 30 min
Cook time: 3 h
Yield: 10
Ingredients: FOR THE AGAR BASE; 25g agar agar; 1.5 litres coconut water; 200g sugar; FOR THE COCONUT LAYER; 150g coconut milk; ¼ tsp salt; FOR THE PANDAN LAYER; 200ml pandan water; ⅛ tsp salt

VMG Recipes