Name: Quick Fig & Cranberry Mincemeat
Prep time: 15 min
Cook time: 15 min
Yield: 1.6kg
Ingredients: 100g dried figs, finely chopped; 2 apples, peeled and grated; Juice and grated zest of 2 oranges; Juice and grated zest of 2 lemons; 200ml Armagnac or cognac; 125g dried cranberries; 250g raisins; 250g sultanas; 250g raw cane sugar; 1 tsp mixed spice; 1 cinnamon stick; 75ml sunflower oil; 75g flaked almonds (optional)

VMG Recipes