Name: Spiced Pear Cheesecake
Prep time: 20 min
Cook time: 50 min
Yield: 12
Ingredients: FOR THE CHEESECAKE; 26 vanilla sandwich cream biscuits/Oreos; 1 pack of silken tofu; 2 tubs of vegan cream cheese; 200g organic granulated sugar; ½ tbsp vanilla extract; SPICED PEAR TOPPING; 3 pears, peeled and cut into wedges; ½ tbsp coconut oil; 50g brown sugar; ½ tsp ground cinnamon; ⅛ tsp ground nutmeg; ½ tbsp vanilla extract; 30ml plant-based milk, unsweetened; TO SERVE; 5-6 star anise

VMG Recipes