Name: Orange & Ginger Glazed Tofu
Prep time: 15 min
Cook time: 30 min
Yield: 3
Ingredients: FOR THE TOFU; 1 x 400g block of extra- firm tofu, drained and pressed for 30 minutes; Olive oil, for frying; 3 tbsp cornstarch; FOR THE ORANGE AND GINGER MARINADE; 2 tbsp olive oil; 3 garlic cloves, sliced; 125ml fresh orange juice; 60ml maple syrup; 60ml tamari; 1 tsp liquid smoke; 2.5cm piece of fresh ginger, finely grated; ½ tsp freshly ground black pepper

VMG Recipes