Name: Miso Honey Chicken
Cook time: 25 min
Yield: 4
Ingredients: 6½ tbsp Kewpie mayonnaise; 2 tbsp white miso; 1½ tbsp Dijon mustard; 1 tbsp honey; juice of ½ lemon; 4 chicken leg quarters (drumstick and thigh, attached); ½ small head Savoy cabbage, very thinly sliced; furikake or toasted sesame seeds, to finish

VMG Recipes