Name: Celeste Mah and Ross Larkin’s Steak Salad
Yield: 4
Ingredients: Salad; 0.4 lbs. beef tenderloin; 2 shallots; 2 handfuls salad greens; ½ cup loosely packed mint; ½ cup loosely packed cilantro; ½ cup loosely packed basil; ½ cup crushed roasted peanuts; ¼ cup crispy shallots (store-bought); Toasted Rice Powder (batch); 1 cup jasmine rice; Lemongrass Vinaigrette (batch); ½ cup vegetable oil; 2 stalks bruised lemongrass; 7 tbsp fresh lime juice; 1 tbsp fish sauce; 2 tsp honey

VMG Recipes